Caprese Skewers – Skewer cherry tomatoes, fresh mozzarella balls, and basil leaves. Drizzle with balsamic glaze for a refreshing and flavorful bite-sized appetizer.
Stuffed Mini Peppers – Fill mini bell peppers with a mixture of cream cheese, garlic, and herbs. Serve them chilled for a crunchy, creamy snack.
Deviled Eggs – Hard-boil eggs, then remove the yolks and mix with mayonnaise, mustard, and a touch of paprika. Spoon the mixture back into the egg whites for a classic, tasty treat.
Bruschetta – Top slices of toasted baguette with a mixture of diced tomatoes, garlic, basil, and olive oil. It's a simple and fresh appetizer that's always a hit.
Spinach and Artichoke Dip – Mix cooked spinach, chopped artichokes, cream cheese, sour cream, and Parmesan cheese. Bake until hot and bubbly, and serve with bread or crackers.
Bacon-Wrapped Dates – Stuff pitted dates with almonds or cheese, then wrap in bacon. Bake until the bacon is crispy for a sweet and savory treat.
Shrimp Cocktail – Serve chilled, cooked shrimp with a tangy cocktail sauce. This classic appetizer is quick to prepare and always popular.
Cucumber Bites – Top cucumber slices with a dollop of herbed cream cheese and a small piece of smoked salmon. Garnish with fresh dill for a light and elegant appetizer.
Meat and Cheese Platter – Arrange a variety of cured meats, cheeses, olives, nuts, and crackers on a platter. It's easy to assemble and offers something for everyone.